A Taste of Legacy Since 1986

Southeast Asian Cuisine & Family Legacy

Our History

In Archie's Wok we fused the vibrant flavors of Southeast Asia with the unique essence of Puerto Vallarta. Since the 1980s, our cuisine has been a meeting point where the traditions of Thailand, Vietnam and the Philippines come to life in every dish.

Our founder, Archie, was a former private chef to the director John Huston during the filming of The night of the iguana at Puerto Vallarta, a chapter that is part of our history.

More than a restaurant, we are an experience full of tradition, passion and authentic Asian flavor.

Our Kitchen

Southeast Asian Flavors with Family Tradition

Since 1986, Archie's Wok has been a vibrant corner of Thai, Filipino and Vietnamese flavors in Puerto Vallarta. Inspired by the cuisines of Southeast Asia and made with fresh ingredients, our dishes fuse tradition, creativity and family soul.

Drunken Noodles

Asian Confetti Slaw

Calamari Fried

Authentic Southeast Asian Flavors

Our menu fuses fresh ingredients with traditional recipes from Thailand, Vietnam and Southeast Asia. Each dish is an invitation to experience the authentic spirit of Archie's Wok.

  • Lumpia Filipino Eggroll $189 MXN

    Order of three. Crispy crepes filled with your choice of pork & vegetables or mushroom & vegetables. Served with sweet-sour and mint sauces.

  • Alex’ Coco-Poblano Soup $175 MXN

    Creamy poblano chile and coconut milk blended with lemongrass and kaffir lime, finished with guajillo and five-spice oils. A Mex-Asian favorite.

  • Shitake Pasta $315 MXN

    Thin cellophane noodles stir-fried in the Wok with shitake mushrooms, Chinese pea pods, fresh basil, shrimp paste and guajillo chile paste. Add shrimp, chicken or tofu.

  • Thai Garlic Shrimp $409 MXN

    Sautéed with abundant garlic, black pepper, fresh ginger and cilantro root.

  • Singapore Chicken $345 MXN

    Tender morsels of breast fried in a light beer batter, with our pineapple-guava sweet & sour sauce

  • Almond Chicken $345 MXN

    Strips of breast stir-fried with vegetables, shitake & toasted almonds, delicately seasoned

  • Imperial Five Spice Beef $425 MXN

    Strips of flank steak stir-fried with broccoli & red peppers in a classic Chinese spice blend with a hint of red curry, aromatic and mildly spicy

  • Barbecued Pork Riblets – Hoi Sin Style $405 MXN

    Glazed with Archie’s famous honey Hoi-sin sauce

  • Red or Green Curry Chicken $365 MXN

    Our richly-flavoured homemade curries, simmered in coconut milk, are a favorite of the house. Select your preference, red or green

  • Lavender Dream $149 MXN

    Cold and creamy, with lavender & cardamom, glazed with lime, in a bed of pistachios

We're here to help you

CONTACT US

Hours: Monday to Saturday from 2:00 PM – 10:00 PM
Reservations?

Due to the limited seating at Archie’s Wok, as well as the unpredictability of diners, we receive diners on a first-come, first-served basis. When you arrive, if there should be a wait for a table we add your name to our waiting list, and you may sip a cocktail or a glass of wine in front of our restaurant while you await your table.

Or some people enjoy a short stroll on the pier. We hope that you will find this suitable.

Thank you for contacting us, and it will be a pleasure to serve you! Best wishes!